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Homemade by Jeannie
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Showing posts from 2013
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September 23, 2013
Day 22 -- Continued Birthday Celebration!
September 23, 2013
Day 21 -- Leftovers
September 21, 2013
Day 20 -- Happy Birthday to Me!
September 18, 2013
Day 17 -- Two and a Half Meals
September 17, 2013
Day 16 -- Meals at Home
September 15, 2013
Day 15 -- A Church Potluck
September 15, 2013
Day 14 -- A church brunch
September 15, 2013
Day 13
September 13, 2013
Day 12 -- and a Power Outage
September 12, 2013
Day 11 -- Still eating leftovers!
September 12, 2013
Day 10 -- Eating out of the Fridge
September 10, 2013
Day 9-- Leftovers and Quick meals
September 09, 2013
Day 8 -- Eating Out
September 07, 2013
Day 7-- Lazy Saturday food
September 07, 2013
Day 6 -- Brunch and Dinner
September 06, 2013
Day 5 -- A Day of Testing
September 04, 2013
Day 4 -- Home Again! Maple-Nut Steel-Cut Oatmeal Recipe
September 04, 2013
Day 3 -- More Travel and Take Out
September 02, 2013
Day 2--Hotel Breakfast and on the Road
September 02, 2013
Day One--Eating on a Journey and at a Potluck
August 14, 2013
Quick Pasta with Pecorino Romano, Garden Fresh Tomatoes and Basil
April 24, 2013
Soaked-Quinoa Pizza Crust
April 24, 2013
A Time without Refined Sugars
April 21, 2013
Dairy-free, Soy-Free, Sugar-Free, Gluten-Free Winter Squash Pie
March 09, 2013
Hubbard Squash and Blueberry Jam
March 08, 2013
Blueberry Jam and ...
January 31, 2013
Valentine's Craft
January 07, 2013
Wheat-Free, Dairy-Free Cranberry, Eggnog Muffins with a Yummy Crumb Topping
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